EGCCI ANNUAL GOLF DAY 15 SEPTEMBER 2016

ANNUAL GOLF DAY 15 SEPTEMBER 2016 The annual golf day of the Eastern Gauteng Chamber of Commerce and Industry will take place on Thursday, 15 September 2016, at Pollak Park Golf Club, Springs. GOLF DAY - 15 SEPT 16       ANNUAL GOLF DAY 2016 The annual golf day of the Eastern Gauteng Chamber […]

Mending Business Confidence

SACCI PRESS RELEASE   EMBARGO: 11:30 on Monday, 8 August 2016       Mending Business Confidence       SACCI today released the SACCI Business Confidence Index (BCI) for July 2016 at the Offices in Rosebank, Johannesburg. The SACCI Business Confidence Index (BCI) recorded 96.0 in July 2016 compared to 95.1 in June 2016 […]

Business Confidence

                                                                                     SACCI Business Confidence Index (BCI) February 2016: Business Confidence Pending    In a statement issued today the CEO of SACCI, Mr. Alan Mukoki, said:   The downward trend in the SACCI Business Confidence Index (BCI) has for the time been arrested as the BCI stayed around the 80 index mark. After measuring 79.6 in […]

EVENTS

        JUANITA DU PLESSIS !   Juanita du Plessis is back at the Springs Civic Centre on Friday, 13 May 2016, with all her famous hits, Golden oldies, Gospel, Country hits as well as her songs from her Platinum Album - "Toe staan die wêreld stil"...... this will leave you nostalgic...young and […]

Business Linkage Centre

Herewith a brief summary of the BLC, including the benefits of being involved for your SMME procurement process & BBB-EE or Mining Charter certification.   Please contact Suzanne Finney, Chair of the BLC Sponsor Committee – details below, so that we can organise a meeting to discuss the benefits of the BLC to your company, […]

Strained Trade Conditions

In a statement issued today the CEO of SACCI, Mr. Alan Mukoki, said: According to SACCI’s Trade Conditions Survey of January 2016, trade conditions remained strained and closely resembled conditions following on the recession of 2007/08. The seasonally adjusted composite ........